Today we bring you a fantastic way to enjoy your coffee, especially for those who love a spirited twist to their cup of Joe. We're talking about making the classic Irish Coffee using our very own Java Supreme roast from Hey Pumpkin Coffee Company. The rich, bold flavors of our Java Supreme perfectly complement the warmth and creaminess of an Irish Coffee, making it the ideal choice for this beverage. The original Irish Coffee consists of hot coffee, Irish whiskey, sugar, and whipped cream. But we have a delightful twist up our sleeve: a hint of pumpkin! Inspired by a recipe for Pumpkin-Spiced Irish Coffee, we will add a dash of pumpkin spice to give our Irish Coffee that extra-special flavor. So, let's dive in! Ingredients 1 1/2 cups hot freshly brewed Hey Pumpkin Coffee's Java Supreme roast 2-ounce shot of your favorite Irish whiskey Natural maple syrup, to taste Real whipped cream Pumpkin Spice Mix (recipe follows) Ground cinnamon, for garnish Pumpkin Spice Mix: 3/4 cup pumpkin puree 1 cup whole milk 1 cup sugar 2 tablespoons molasses 1 tablespoon pumpkin pie spice 1/2 teaspoon kosher salt Instructions Brew the Coffee: Start by brewing a hot pot of our Java Supreme roast. This coffee brings a rich, bold flavor that works beautifully with the other ingredients. Prepare the Pumpkin Spice Mix: In a medium saucepan, whisk together the pumpkin puree, milk, sugar, molasses, pumpkin pie spice, and salt until thoroughly combined. Bring this mixture to a simmer over medium heat, stirring for about 2 to 3 minutes. If not using immediately, transfer to a storage container and refrigerate for up to a week. Prepare the Irish Coffee: Add a shot of your favorite Irish whiskey to a mug. Sweeten this with some natural maple syrup. This gives it a lovely depth of flavor and complements the flavors of the coffee and whiskey. Add a Splash of Coffee: Stir gently to blend the whiskey and maple syrup, then fill the mug with our hot Java Supreme coffee, leaving about 1/2-inch at the top for whipped cream. Blend the Pumpkin Spice Mixture: If the pumpkin spice mixture is not warm, heat it in a small saucepan or microwave. Then add the warm pumpkin spice mixture into the coffee and continue to whisk until frothy. Top it off: Finish your Irish Coffee with a dollop of real whipped cream. Bonus points if you've made the cream yourself! Lastly, sprinkle the top with a pinch of ground cinnamon for garnish. And there you have it, the perfect Pumpkin-Spiced Irish Coffee made with Hey Pumpkin Coffee's Java Supreme roast! This delightful beverage is perfect for a cozy evening at home, an after-dinner treat, or even a festive holiday gathering. We hope you enjoy brewing this delicious concoction as much as we did!
Today we bring you a fantastic way to enjoy your coffee, especially for those who love a spirited twist to their cup of Joe. We're talking about making the classic Irish Coffee using our very own Java Supreme roast from Hey Pumpkin Coffee Company. The rich, bold flavors of our Java Supreme perfectly complement the warmth and creaminess of an Irish Coffee, making it the ideal choice for this beverage. The original Irish Coffee consists of hot coffee, Irish whiskey, sugar, and whipped cream. But we have a delightful twist up our sleeve: a hint of pumpkin! Inspired by a recipe for Pumpkin-Spiced Irish Coffee, we will add a dash of pumpkin spice to give our Irish Coffee that extra-special flavor. So, let's dive in! Ingredients 1 1/2 cups hot freshly brewed Hey Pumpkin Coffee's Java Supreme roast 2-ounce shot of your favorite Irish whiskey Natural maple syrup, to taste Real whipped cream Pumpkin Spice Mix (recipe follows) Ground cinnamon, for garnish Pumpkin Spice Mix: 3/4 cup pumpkin puree 1 cup whole milk 1 cup sugar 2 tablespoons molasses 1 tablespoon pumpkin pie spice 1/2 teaspoon kosher salt Instructions Brew the Coffee: Start by brewing a hot pot of our Java Supreme roast. This coffee brings a rich, bold flavor that works beautifully with the other ingredients. Prepare the Pumpkin Spice Mix: In a medium saucepan, whisk together the pumpkin puree, milk, sugar, molasses, pumpkin pie spice, and salt until thoroughly combined. Bring this mixture to a simmer over medium heat, stirring for about 2 to 3 minutes. If not using immediately, transfer to a storage container and refrigerate for up to a week. Prepare the Irish Coffee: Add a shot of your favorite Irish whiskey to a mug. Sweeten this with some natural maple syrup. This gives it a lovely depth of flavor and complements the flavors of the coffee and whiskey. Add a Splash of Coffee: Stir gently to blend the whiskey and maple syrup, then fill the mug with our hot Java Supreme coffee, leaving about 1/2-inch at the top for whipped cream. Blend the Pumpkin Spice Mixture: If the pumpkin spice mixture is not warm, heat it in a small saucepan or microwave. Then add the warm pumpkin spice mixture into the coffee and continue to whisk until frothy. Top it off: Finish your Irish Coffee with a dollop of real whipped cream. Bonus points if you've made the cream yourself! Lastly, sprinkle the top with a pinch of ground cinnamon for garnish. And there you have it, the perfect Pumpkin-Spiced Irish Coffee made with Hey Pumpkin Coffee's Java Supreme roast! This delightful beverage is perfect for a cozy evening at home, an after-dinner treat, or even a festive holiday gathering. We hope you enjoy brewing this delicious concoction as much as we did!
