Delicious Cold brew coffee using the TODDY cold brew system and coffee from the Hey Pumpkin Coffee Co. Here’s a step-by-step guide: Ingredients: 12 oz (340g) of Hey Pumpkin Coffee Co. coffee beans, coarsely ground 7 cups (56 fl. oz. / 1.65 L) of cold water Equipment: Toddy Cold Brew System Brewing Container Lid for Decanter Brewing Handle Toddy Filter Rubber Stopper Instructions: First, you will need to make sure you have everything you need. Gathering all of your materials, especially the beans and the cold brewing container ahead of time is crucial. Insert the rubber stopper into the bottom of the Toddy cold brew coffee maker from the outside of the container. Wet the Toddy filter and insert it into the bottom of the cold brew coffee maker. Coarsely grind your Hey Pumpkin Coffee Co. beans. If your grinder does not have a coarse setting, just grind for 75% of the time recommended for brewing the grounds hot. Add half of the water and coffee grounds to the cold brew container. When adding the water, it’s recommended that you do so in a circular motion, as this helps to prevent the beans from sticking to the filter. Add the remaining water and coffee to the mixture in the container. Use the back of a spoon to ensure all the coffee is fully submerged in the water, but never press down on the beans as they can clump together, clog the filter, and result in fewer nutrients being extracted from the beans. Cover the cold brew maker with plastic and leave it out at room temperature to steep for 12 to 24 hours. After the steeping time is over, remove the rubber stopper and allow the coffee to run into the Toddy decanter. Please note that this will create a coffee concentrate. To serve the cold brew, use a ratio of 1 part concentrate to 3 parts water or milk. Use cold water and pour over ice for an iced coffee. For hot coffee, mix the concentrate with steaming hot water. If the coffee tastes too strong, add more water. If it tastes too weak, add more concentrate or use less water next time. I hope you enjoy your delicious cold brew coffee from Hey Pumpkin Coffee Co. using the TODDY cold brew system. Enjoy!
Delicious Cold brew coffee using the TODDY cold brew system and coffee from the Hey Pumpkin Coffee Co. Here’s a step-by-step guide: Ingredients: 12 oz (340g) of Hey Pumpkin Coffee Co. coffee beans, coarsely ground 7 cups (56 fl. oz. / 1.65 L) of cold water Equipment: Toddy Cold Brew System Brewing Container Lid for Decanter Brewing Handle Toddy Filter Rubber Stopper Instructions: First, you will need to make sure you have everything you need. Gathering all of your materials, especially the beans and the cold brewing container ahead of time is crucial. Insert the rubber stopper into the bottom of the Toddy cold brew coffee maker from the outside of the container. Wet the Toddy filter and insert it into the bottom of the cold brew coffee maker. Coarsely grind your Hey Pumpkin Coffee Co. beans. If your grinder does not have a coarse setting, just grind for 75% of the time recommended for brewing the grounds hot. Add half of the water and coffee grounds to the cold brew container. When adding the water, it’s recommended that you do so in a circular motion, as this helps to prevent the beans from sticking to the filter. Add the remaining water and coffee to the mixture in the container. Use the back of a spoon to ensure all the coffee is fully submerged in the water, but never press down on the beans as they can clump together, clog the filter, and result in fewer nutrients being extracted from the beans. Cover the cold brew maker with plastic and leave it out at room temperature to steep for 12 to 24 hours. After the steeping time is over, remove the rubber stopper and allow the coffee to run into the Toddy decanter. Please note that this will create a coffee concentrate. To serve the cold brew, use a ratio of 1 part concentrate to 3 parts water or milk. Use cold water and pour over ice for an iced coffee. For hot coffee, mix the concentrate with steaming hot water. If the coffee tastes too strong, add more water. If it tastes too weak, add more concentrate or use less water next time. I hope you enjoy your delicious cold brew coffee from Hey Pumpkin Coffee Co. using the TODDY cold brew system. Enjoy!
